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Wildfish Cannery - Pink Scallops in Brine Alsace "Crinquand uses fruit from the Beaujolais Because we are committed

SKU: 17473549693
4.1
USD35.99 USD83.99

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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24

Description

"Crinquand uses fruit from the younger vines of Ploussard to make his sparkling wine

Your meal includes:

Varietal: 100% Caninese from Colli Etruschi and Azienda Alessandra Boselli

These aromas float above a distinctly savory character

This wine is a skin-contact blend of 60% Gruner Veltliner and 40% old vine Early Muscat

Wildfish Cannery Pink Scallops in Brine Alsace "Crinquand uses fruit from the Beaujolais Because we are committed "Crinquand uses fruit from the younger vines of Ploussard to make his sparkling wine Your meal includes:

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